Cornelius Beverage Dispenser 150 8 Valve User Manual

IMI CORNELIUS REMCOR INC g 500 REGENCY DRIVE g GLENDALE HEIGHTS, IL 60139--2268  
Telephone (800) 551--4423  
Facsimile (800) 519--4423  
Operators Manual  
ICE/BEVERAGE DISPENSER  
Model: Enduro-150 8 Valve  
IMPORTANT:  
TO THE INSTALLER.  
It is the res pons ibility of  
the Ins taller to ens ure that  
the water s upply to the  
dis pens ing equipment is  
provided with protection  
agains t backflow by an air  
gap as defined in  
ANSI/ASME A112.1.2-1979;  
or an approved vacuum  
breaker or other s uch  
method as proved effective  
by tes t.  
Water pipe connections  
and fixtures directly  
connected to a potable  
water s upply s hall be  
s ized, ins talled, and  
maintained according to  
Federal, State, and Local  
Codes .  
Part No. 620904402  
February, 1997  
Revised: August, 2000  
Revision C  
THIS DOCUMENT CONTAINS IMPORTANT INFORMATION  
This Manual must be read and understood before installing or operating this equipment  
PRINTED IN U.S.A  
ÓIMI CORNELIUS INC; 1997-2000  
 
MAINTENANCE  
The following dispenser maintenance should be performed at the intervals indicated:  
DAILY (or as required)  
Remove foreign material from vending area drip tray to prevent drain blockage.  
WEEKLY (or as required)  
Clean vending area. Check for proper water drainage from the vending area drip tray.  
MONTHLY  
Clean and sanitize the hopper interior and beverage system, if applicable (see CLEANING INSTRUCTIONS).  
START-UP & OPERATING INSTRUCTIONS  
Fill the hopper with ice. Dispense several large cups of ice (approximately 20 to 30 seconds total dispensing time)  
to allow ice to fill the cold plate cabinet. Add ice to the hopper as necessary to refill and replace the lid. Allow 10 to  
15 minutes for the cold plate to cool down. Repeat this procedure whenever the dispenser has run out of ice. Start  
up the beverage system and adjust faucets to the proper brix. Contact your local syrup distributor for complete  
information on the beverage system.  
In normal operation, pushing the ice dispenser mechanism will cause ice to flow from the ice chute. Ice flow will  
continue until the dispenser mechanism is released. Dispensing of any faucet will provide beverage of the ap-  
propriate flavor.  
CAUTION: Us e caution to avoid s pilling ice when filling dis pens er. Clean up immediately any  
s pilled ice from filling or operating the unit. To prevent contamination of ice, the lid mus t be  
ins talled on the unit at all times .  
If the dispenser fails to dispense ice or beverage see troubleshooting guide.  
CLEANING INSTRUCTIONS  
WARNING: Dis connect Power Before Cleaning! Do not us e metal s crapers , s harp objects or  
abras ives on the ice s torage hopper, top cover and the agitator dis k, as damage may res ult.  
Do not us e s olvents or other cleaning agents , as they may attack the plas tic material.  
Soap solution - Use a mixture of mild detergent and warm (100 degrees F) potable water.  
Sanitizing solution - Use 1/2 ounce of household bleach in 1 gallon of potable water. Preparing the sanitizing  
solution to this ratio will create a solution of 200 PPM.  
DISPENSER  
1. CLEANING EXTERIOR SURFACES  
Important: Perform the following daily.  
A. Remove the cup rest from drip tray.  
B. Wash the drip tray with soap solution. Rinse with clean water and allow solution to run down the drain.  
1
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C. Wash cup rest with soap solution and rinse in clean water. Install the cup rest into the drip tray.  
D. Clean all exterior surfaces with soap solution and rinse in clean water.  
2. CLEANING INTERIOR SURFACES  
CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon  
per minute.  
Important: Perform the following at leas t once a month.  
A. Remove agitator assembly.  
B. Using a nylon bristle brush or sponge, clean the interior of the hopper, top cover and agitator assembly  
with soap solution. Thoroughly rinse the hopper, cover and agitator surfaces with clean potable water.  
C. Reassemble agitator assembly. Take special care to ensure that the thumbscrew is tight.  
D. Using a mechanical spray bottle filled with sanitizing solution, spray the entire interior and agitator as-  
sembly. Allow to air dry.  
E. Remove merchandiser and ice chute cover from unit.  
F. With a nylon bristle brush or sponge, clean the inside of the ice chute, gasket, and cover with soap solu-  
tion and rinse thoroughly to remove all traces of detergent.  
G. Reassemble ice chute assembly.  
H. Using a mechanical spray bottle filled with sanitizing solution, spray the inside of the ice chute. Allow to  
air dry.  
I.  
Reinstall merchandiser.  
BEVERAGE SYSTEM (IF APPLICABLE)  
WARNING: Dis connect Power Before Cleaning! Do not us e metal s crapers , s harp objects  
or abras ives on the ice s torage hopper, top cover and the agitator dis k, as damage may  
res ult. Do not us e s olvents or other cleaning agents , as they may attack the plas tic material.  
Soap solution - Use a mixture of mild detergent and warm (100 degrees F) potable water.  
Sanitizing solution - Use 1/2 ounce of household bleach in 1 gallon of potable water. Preparing the sanitizing  
solution to this ratio, the required solution of 200 PPM will be obtained.  
Cleaning tank - Fill clean, empty tank with a mixture of mild detergent and five (5) gallons of warm  
potable water (120 degrees F).  
CAUTION: When pouring liquid into the hopper, do not exceed the rate of 1/2 gallon  
per minute.  
1. COLD PLATE  
A. Remove splash panel.  
B. Remove or move the plastic cold plate cover to expose the cold plate.  
C. Locate and remove any debris from the drain trough. Check that the drain holes are not clogged.  
D. Pour small amount of soap solution through cold plate openings in hopper.  
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2
 
E. Using a cloth, wash down the surfaces of the cold plate and plastic cover with soap solution.  
F. Install and properly position the cover on the cold plate.  
G. Install the splash panel in the reverse order it was removed.  
H. Rinse cold plate surface by pouring potable water through hopper openings.  
2. DISPENSING VALVES  
Refer to addendum supplied with the unit that is applicable to the manufacturer of the valves installed  
on the unit.  
3. PRODUCT TUBING  
Only trained and qualified pers ons s hould perform thes e cleaning and s anitizing procedures .  
A. Sanitize tank s ys tems , Pos t-Mix and Pre-Mix  
a. Remove all the quick disconnects from all the tanks. Fill a suitable pail or bucket with  
soap solution.  
b. Submerge all disconnects (gas and liquid) in the soap solution and then clean them using a nylon  
bristle brush. (Do not us e a wire brus h). Rinse with clean water.  
c. Prepare sanitizing solution and using a mechanical spray bottle, spray the disconnects.  
Allow to air dry.  
d. Using a clean, empty tank, prepare five (5) gallons of the sanitizing solution. Rinse the tank discon-  
nects with approximately 9 oz. of the sanitizing solution. Close the tank.  
e. Prepare cleaning tank by filling clean five (5) gallon tank with a mixture of mild detergent and pota-  
ble water (120_ F).  
f.  
Connect a gas disconnect to the tank and then apply one of the product tubes to the cleaning tank.  
Operate the appropriate valve until liquid dispensed is free of any syrup.  
g. Disconnect cleaning tank and hook up sanitizing tank to syrup line and CO2 system.  
h. Energize beverage faucet until chlorine sanitizing solution is dispensed through the faucet. Flush  
at least two (2) cups of liquid to ensure that the sanitizing solution has filled the entire length of the  
syrup tubing.  
i.  
j.  
Allow sanitizer to remain in lines for fifteen (15) minutes.  
Repeat the step above, applying a different product tube each time until all tubes are filled with the  
sanitizing solution.  
k. For post-mix valves, remove the nozzle and syrup diffuser and clean them in a mild soap solution.  
Rinse with clean water and reassemble the nozzle and syrup diffuser to the valve.  
l.  
For pre-mix valves, disconnect all product tubes from the tank of sanitizing solution and then open  
the valves to allow the pressure to be relieved. Remove the valves from the dispenser, disas-  
semble and wash thoroughly in a mild soap solution.  
m. Rinse the parts in clean water, reassemble the valve and reconnect it to the dispenser.  
n. Discard the tank of sanitizing solution and reconnect the product (syrup or pre-mix) tanks. Operate  
the valves until all sanitizer has been flushed from the system and only product (syrup or pre-mix)  
is flowing.  
B. Sanitize s yrup lines , B-I-B Sys tems  
a. Remove all the quick disconnects from all the B-I-B containers.  
b. Fill a suitable pail or bucket with soap solution.  
3
620904402  
 
c. Submerge all disconnects (gas and liquid) in the soap solution and then clean them using a nylon  
bristle brush. (Do not us e a wire brus h). Rinse with clean water.  
d. Using a plastic pail, prepare approximately five (5) gallons of sanitizing solution.  
e. Rinse the B-I-B disconnects in the sanitizing solution.  
f.  
Sanitizing fittings must be attached to each B-I-B disconnect. If these fittings are not available, the  
fittings from empty B-I-B bags can be cut from the bags and used. These fittings open the discon-  
nect so the sanitizing solution can be drawn through the disconnect.  
g. Place all the B-I-B disconnects into the pail of sanitizing solution. Operate all the valves until the  
sanitizing solution is flowing from the valve. Allow sanitizer to remain in lines for fifteen  
(15) minutes.  
h. Remove the nozzle and syrup diffuser from each valve and clean them in a soap solution. Rinse  
with clean water and reassemble the nozzle and syrup diffuser to the valve.  
i.  
Remove the sanitizing fittings from the B-I-B disconnects and connect the disconnects to the ap-  
propriate B-I-B container. Operate the valves until all sanitizer has been flushed from the system  
and syrup is flowing freely.  
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4
 
TROUBLESHOOTING  
IMPORTANT: Only qualified pers onnel s hould s ervice internal components or electrical wiring.  
WARNING: If repairs are to be made to a product s ys tem, remove quick dis connects from  
the applicable product tank, then relieve the s ys tem pres s ure before proceeding. If repairs  
are to be made to the CO2 s ys tem, s top dis pens ing, s hut off the CO2 s upply, then relieve the  
s ys tem pres s ure before proceeding. If repairs are to be made to the refrigeration s ys tem, make s ure  
electrical power is dis connected from the unit.  
Should your unit fail to operate properly, check that there is power to the unit and that the hopper con-  
tains ice. If the unit does not dis pens e, check the following chart under the appropriate s ymptoms to aid  
in locating the defect.  
Trouble  
Probable Cause  
A. Short circuit in wiring.  
BLOWN FUSE OR CIRCUIT BREAKER.  
B. Defective gate solenoid.  
C. Defective agitator motor.  
A. No power.  
GATE DOES NOT OPEN. AGITATOR DOES  
NOT TURN.  
B. Bent depressor plate (does not actuate switch).  
C. Defective dispensing switch.  
GATE DOES NOT OPEN OR IS SLUGGISH.  
AGITATOR TURNS.  
A. Defective gate solenoid.  
B. Excessive pressure against gate slide.  
C. Defective rectifier.  
ICE DISPENSES CONTINUOUSLY.  
SLUSHY ICE. WATER IN HOPPER.  
A. Stuck or bent depressor plate (does not  
release switch).  
B. Defective dispensing switch.  
C. Improper switch installation.  
A. Blocked drain.  
B. Unit not level.  
C. Poor ice quality due to water quality or  
icemaker problems.  
D. Improper use of flaked ice.  
A. No 24 volt power to faucets.  
B. No CO2 pressure.  
BEVERAGES DO NOT DISPENSE.  
BEVERAGES TOO SWEET.  
A. Carbonator not working.  
B. No CO2 pressure in carbonator.  
C. Faucet brix requires adjusting.  
5
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Trouble  
Probable Cause  
A. Empty syrup tank.  
BEVERAGES NOT SWEET ENOUGH.  
B. Faucet brix requires adjusting.  
BEVERAGES NOT COLD (UNITS WITH BUILT-IN  
COLD PLATE).  
A. Unit standing with no ice in hopper -- no ice in  
cold plate cabinet.  
Contact your local s yrup or beverage equipment dis tributor for additional information and troubles hoot-  
ing of beverage s ys tem.  
6
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PARTS LIST / EXPLODED VIEW  
7
620904402  
 
19  
52  
57  
5
87  
96  
1
26  
68  
32  
63  
80  
2
46  
94  
79  
66  
69  
90  
4
56  
44  
74  
91  
39  
50  
48  
92  
74  
62  
81  
49  
30  
21  
94  
64  
25  
67  
51  
6
72  
24  
61  
10  
72  
54  
88  
60  
73  
72  
74  
72  
58  
17  
71  
76  
75 53  
88  
7
22  
12  
76  
93  
84  
70  
34  
88  
86  
15  
77  
13  
72  
95  
14  
59  
47  
8
85  
55  
23  
83  
16  
620904402  
8
 
CABINET SECTION PARTS LIST  
Index  
No.  
Part No.  
21491  
Name  
1
Gate Slide  
2
22081R  
Gate Restrictor  
3
Not Used  
**29303R  
15346  
4
Plate, Motor Mounting  
5
Agitator Assy  
6
620021201  
629080213  
629080215  
620020101  
Not Used  
620020001  
Not Used  
Contact Sales  
27107  
Cover, Rear Wrapper  
7
Lower Panel Assy (For Drip Tray)  
Lower Panel Assy (Z Model)  
Sink Extension Assy, Drip Tray  
8
9
10  
11  
12  
13  
14  
15  
16  
17  
18  
19  
20  
21  
Wrapper  
Panel Cold Plate/Faucet Assy  
Retainer Lever, Ice Dispenser  
Pin Sink Ext.  
10145  
31007  
Switch Boot  
50335  
Insulation, Cold Plate Drain  
Heyco Snap Bushing  
50767  
Not Used  
15087  
Retainer, Agitator  
Not Used  
30794  
Motor Heater, 115 Volt  
Motor Heater, 220-240 Volt  
Dispense Switch  
32826  
22  
23  
24  
25  
30895  
53011  
Elbow Cold Plate Drain  
Bulb-Daylight 18”  
31622  
**620307901  
**620307902  
32954  
Agitator Motor, 120 Volt  
Agitator Motor, 220-240 Volt  
Solenoid Assembly, 115 Volt  
Solenoid Assembly, 220-240 Volt  
26  
33409  
27  
28  
29  
30  
Not Used  
Not Used  
Not Used  
620302001  
620303301  
620302301  
620303302  
Not Used  
620022201  
Not Used  
71010  
Electrical Box Assy, 120 Volt (B & BC Models)  
Electrical Box Assy, 120 Volt (Ice Only)  
Electrical Box Assy, 220-240 Volt (B & BC Models)  
Electrical Box Assy, 220-240 Volt (Ice Only)  
31  
32  
33  
34  
Bracket, Motor Mounting  
Washer, No. 8  
9
620904402  
 
CABINET SECTION PARTS LIST (CONT’D)  
35  
36  
37  
38  
39  
40  
41  
42  
43  
44  
45  
46  
47  
48  
49  
50  
51  
52  
53  
Not Used  
Not Used  
Not Used  
Not Used  
620019701  
Not Used  
Not Used  
Not Used  
Not Used  
**51859  
Hinge, Gusset  
Seal, Agitator Motor Shaft  
Not Used  
51891  
Gasket, Gate  
***51908  
**52876  
Plug (120V Models Only)  
Gasket, Motor Shaft  
620500901  
53168  
Ice Chute  
Ice Chute Cover  
53241  
Access Cover (Cold Plate Models Only)  
Agitator Disk  
53227  
Contact Sales  
Contact Sales  
620024118  
620024117  
620024116  
620024115  
620502801  
620502701  
620502702  
52879  
Merchandiser, Black  
Merchandiser, Gray  
Merchandiser, S.S.  
Merchandiser, S.S. (For Lid and Straw Holder)  
Merchandiser, S.S. (For Medallion)  
Merchandiser, S.S. (For Low Ice Light)  
Lens, Merchandiser  
54  
55  
Foamed Sink Assy, Black  
Foamed Sink Assy, Gray  
Lid, Dispenser, Black  
Lid, Dispenser, Gray  
56  
53019  
57  
58  
59  
60  
61  
62  
63  
64  
65  
66  
67  
52872  
Hopper Assy  
620021901  
52967  
Baffle  
Plug, Plastic  
52972  
Tab Retaining  
53236  
Cover (Cold Plate Models Only)  
Hex Nut, No. 10-32 S.S.  
Hex Nut, No. 10-32 Nylon Insert Locknut  
Hex Nut, 1/4-20 Keps  
70016  
70017  
**70018  
Not Used  
**70048  
Washer, .255 I.D.  
70056  
Washer, No. 10, .219 I.D.  
620904402  
10  
 
CABINET SECTION PARTS LIST (CONT’D)  
68  
69  
70  
71  
72  
73  
74  
75  
76  
77  
70067  
70076  
Washer, .218 I.D.  
Hex Nut, No. 8-32  
70104  
Nutsert No. 8-32  
Contact Sales  
70171  
Graphics  
Machine Screw, Phil Truss Hd, No. 8-32 By 3/8-In. Long  
Machine Screw, Phil Truss Hd, No. 8-32 By 1/2-In. Long  
Sheet Metal Screw, Phil Truss Hd, No. 8 By 1/2-In. Long  
Spacer, Cabinet  
70178  
70204  
620503401  
51334  
Adhesive Tape  
15500  
Dispense Lever, Short (Cup Activated)  
Dispense Lever, Long (Cup Activated)  
Push Lever (Ice Dispense)  
15488  
15501  
78  
79  
80  
81  
82  
83  
84  
85  
86  
87  
88  
89  
90  
91  
92  
93  
94  
95  
96  
*97  
*98  
*99  
Not Used  
70260  
Machine Screw, Phil Rd Hd, 1/4-20 By 1-In. Long  
Pop Rivet, 1/8  
70320  
70341  
Spring, Hopper Gate Slide  
620701601  
70478R  
70555  
Thread Forming Screw, Phil Pan hd, No. 10-16 By 1/2-In. Long  
Clip, Push On  
Machine Screw, Phil Truss Hd, No. 8-32 By 3 1/4-In. Long  
Hose Clamp, Worn  
70750  
71006  
Machine Screw, Phil Truss Hd, No. 8-32 By 2 1/4-In. Long  
Clip, Black  
53299  
70959  
Hex Nutsert, No. 8-32  
70970  
Leg, Black  
70992  
Receptacle, 1/4 Turn  
**70993  
**70994  
70847  
Retainer, 1/4 Turn  
Stud Wing Hd, 1/4 Turn  
Spacer, Dispense Switch  
70456  
3/16 Pop Rivet  
620700301  
71089  
Cup Rest  
Shoulder Screw, No. 8-32  
51288  
Adapter, 1” Barb x 3/4 M.P.T. (For Drip Tray Drain)  
Adapter, 3/4 soc x 3/4 F.P.T. (For Drip Tray Drain)  
Cold Plate Cleaning Brush  
50952  
620702201  
NOTES:  
*NOT SHOWN  
**PARTS INCLUDED IN AGITATOR MOTOR KIT.  
***FOR 220-240V MODELS, 51908 PLUG REPLACED BY 620303001  
PUSH-BUTTON SWITCH ACTUATOR AND 620303002 SWITCH BLOCK.  
11  
620904402  
 
5
4
11  
17  
7
NC  
NCOLO2M  
1
13  
NOL1  
NCCOM  
15  
16  
2
9
12  
18  
14  
10  
FRONT  
RIGHT SIDE  
FIGURE 2. ELECTRICAL BOX ASSEMBLY EXPLODED VIEW  
ELECTRICAL BOX ASSEMBLY  
Item  
No.  
Part No.  
620019001  
620019101  
Not Used  
30514  
Name  
1
2
3
4
Electrical Box  
Reflector Panel  
Clamp, Capacitor, 120 Volt  
Clamp, Capacitor, 220-240 Volt  
Capacitor, 120 Volt  
620308102  
30774  
5
620308101  
Not Used  
31107  
Capacitor, 220-240 Volt  
6
7
Terminal Board  
8
Not Used  
31620  
9
Starter  
10  
31621  
Ballast, 120 Volt  
33662  
Ballast, 220-240 Volt  
Timer, Repeat Cycle, 120 Volt  
Timer, Repear Cycle, 220-240 Volt  
Socket, Starter  
11  
31763  
32828  
12  
13  
620302201  
32682  
Transformer, 120 Volt  
Transformer, 220-240 Volt  
Lamp-holder  
32829R  
620302101  
32958  
14  
15  
16  
17  
Rectifier, 10A,. Body  
Varistor, 220-240 Volt  
Filter, 220-240 Volt  
620304601  
620307301  
32244  
18  
Termiinal Strip, 220-240 Volt  
620904402  
12  
 
SOLENOID ASSEMBLY  
9
11  
4
5
14  
3
6
15  
5
12  
13  
10  
8
7
1
2
FIGURE 3. SOLENOID ASSEMBLY  
Item  
No.  
Part No.  
28173  
50754  
32957  
33397  
28172  
50752  
70015  
51689  
70162  
50705  
70165  
71007  
51348  
70067  
70057  
70052  
Name  
Arm, Gate Lift  
1
2
3
Bearing, Gate Arm  
Solenoid, 120 Volt  
Solenoid, 220-240 Volt  
Plate, Solenoid Mounting  
Isolator  
4
5
6
Hex Nut, No. 10-32  
Locktite  
7
8
Screw, No. 8-32 By 1/4-In. Long  
Tie Cable  
9
10  
11  
12  
13  
14  
15  
Screw, No. 8-32 By 5/8-In. Long  
Spring, Solenoid Arm  
Spacer  
Washer, .218 I.D. By .875 O.D.  
Lockwasher, No. 10  
Flatwasher, No. 8  
13  
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DRAIN  
TO COLD PLATE  
DRAIN ELBOW  
1
3
4
1
TO COLD PLATE  
DRAIN ELBOW  
1
1
2
1
3
FIGURE 4. COLD PLATE DRAIN FOR Z STYLE UNITS  
Item  
No.  
Part No.  
70750  
Name  
Hose Clamp  
Drain Tube  
1
2
3
4
53170  
51280  
Elbow  
53293  
Coupler  
620904402  
14  
 
IMI CORNELIUS INC.  
ONE CORNELIUS PLACE  
ANOKA, MN. 55303--6234  
TELEPHONE (800) 238--3600  
FACSIMILE (612) 422--3232  
WARRANTY  
IMI Cornelius Inc. and Remcor Products Company warrant that all equipment and parts are free from defects in  
material and workmanship under normal use and service. For a copy of the warranty applicable to your  
Cornelius and or Remcor product, in your country, please write, fax or telephone the IMI Cornelius office near-  
est you. Please provide the equipment model number and the date of purchase.  
IMI Cornelius Offices  
AUSTRALIA D P.O. 210, D RIVERWOOD, D NSW 2210, AUSTRALIA D (61) 2 533 3122 D FAX (61) 2 534 2166  
AUSTRIA D AM LANGEN FELDE 32 D A-1222 D VIENNA, AUSTRIA D (43) 1 233 520 D FAX (43) 1-2335-2930  
BELGIUM D BOSKAPELLEI 122 D B-2930 BRAASCHAAT, BELGIUM D (32) 3 664 0552 D FAX (32) 3 665 2307  
BRAZIL D RUA ITAOCARA 97 D TOMAS COELHO D RIO DE JANEIRO, BRAZIL D (55) 21 591 7150 D FAX (55) 21 593 1829  
ENGLAND D TYTHING ROAD ALCESTER D WARWICKSHIRE, B49 6 EU, ENGLAND D (44) 789 763 101 D FAX (44) 789 763 644  
FRANCE D 71 ROUTE DE ST. DENIS D F-95170 DEUIL LA BARRE D PARIS, FRANCE D (33) 1 34 28 6200 D FAX (33) 1 34 28 6201  
GERMANY D CARL LEVERKUS STRASSE 15 D D-4018 LANGENFELD, GERMANY D (49) 2173 7930 D FAX (49) 2173 77 438  
GREECE D 488 MESSOGION AVENUE D AGIA PARASKEVI D 153 42 D ATHENS, GREECE D (30) 1 600 1073 D FAX (30) 1 601 2491  
HONG KONG D 1104 TAIKOTSUI CENTRE D 11-15 KOK CHEUNG ST D TAIKOKTSUE, HONG KONG D (852) 789 9882 D FAX (852) 391 6222  
ITALY D VIA PELLIZZARI 11 D 1-20059 D VIMARCATE, ITALY D (39) 39 608 0817 D FAX (39) 39 608 0814  
NEW ZEALAND D 20 LANSFORD CRES. D P.O. BOX 19-044 AVONDALE D AUCKLAND 7, NEW ZEALAND D (64) 9 8200 357 D FAX (64) 9 8200 361  
SINGAPORE D 16 TUAS STREET D SINGAPORE 2263 D (65) 862 5542 D FAX (65) 862 5604  
SPAIN D POLIGONO INDUSTRAIL D RIERA DEL FONOLLAR D E-08830 SANT BOI DE LLOBREGAT D BARCELONA, SPAIN D (34) 3 640 2839 D FAX (34) 3 654 3379  
USA D ONE CORNELIUS PLACE D ANOKA, MINNESOTA D (612) 421-6120 D FAX (612) 422-3255  
15  
620904402  
 
IMI CORNELIUS INC.  
Corporate Headquarters:  
One Cornelius Place  
Anoka, Minnesota 55303-6234  
(612) 421-6120  
(800) 238-3600  
 

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